Job DescriptionHigh School - Urgent hiringWe are seeking a passionate and experienced Culinary Arts Teacher to join our faculty and inspire the next generation of culinary professionals. The ideal candidate will have a strong background in culinary techniques, food safety, and kitchen management, and a dedication to teaching and mentoring students in both theoretical and hands-on settings.Key Responsibilities:Develop and deliver engaging lesson plans in culinary arts, including cooking techniques, nutrition, baking, international cuisines, and food safety.Instruct students in proper kitchen equipment usage, knife skills, and food preparation.Demonstrate and teach techniques of food production, meal planning, plating, and presentation.Maintain a safe, clean, and organized kitchen classroom.Monitor student progress, assess performance, and provide constructive feedback.Organize and supervise culinary events, competitions, and catering opportunities.Collaborate with other faculty members and staff to align curriculum with industry standards.Stay updated with current culinary trends, health regulations, and teaching methodologies.Manage inventory, order supplies, and oversee budget for kitchen materials.SkillsQualifications:Degree and certification in Home Economics, Hospitality, or Science related field.5+ years of professional culinary experience.Prior teaching or training experience preferred.Current food safety certification (e.g., ServSafe).Strong organizational and communication skills.Ability to manage a classroom and maintain discipline in a hands-on learning environment.Passion for teaching and mentoring students of diverse backgrounds.GEMS Education is committed to safeguarding and promoting the welfare of all of its students and staff. A UK-enhanced DBS or equivalent police check is a pre-requisite for all appointments.
