
Plant Operator - Engineering - InterContinental® Hotel Dubai Festival City
- الإمارات
- دائم
- دوام كامل
- Respond and attend to guests/ customers to resolve maintenance issues.
- Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication.
- Program and monitor energy management equipment to operate at maximum operational efficiency and avoid peak demand charges and penalties.
- Perform monitoring the operation of pools and maintain the water parameters as per the DM guidelines.
- Identify, locate, and operate all shut-off valves for equipment and all utility shut-offs for buildings.
- Maintain maintenance inventory and requisition parts and supplies as needed.
- Monitor and troubleshoot heating, ventilation and air conditioning (HVAC) equipment including air handlers, motors, variable speed drives (VSDs) and controls.
- Perform water chemical tests and utility meter readings on a daily basis.
- Lead and train the heating, ventilation and air conditioning (HVAC) team in the operation of energy management equipment and calibration of equipment.
- Monitor and troubleshoot pressure vessels, boiler permits and boiler controls.
- Log boiler water parameters regularly and maintain as per the limits.
- Act as a member of the Emergency Response Team, responding in cases of fire, accident, safety concerns and calls for medical assistance.
- Visually inspect equipment or machines and record any abnormality.
- Log meter readings and make appropriate adjustments to the energy management system as required.
- Monitor electrical demand, usage of refrigerant, well pumps, and the filtration systems.
- Perform safety checks on related equipment as required.
- Strive for constant improvement and take responsibility for your own performance
- Adhere to InterContinental Hotel Group Corporate Code of Conduct
- Adhere to Hotel Handbook and general policies and procedures
- Adhere to Engineering Policies and Procedures
- Report problems to Management with suggestions for resolution
- Clarifies own job responsibilities and looks for opportunities that will increase skills and job knowledge
- Understands how their role fits with others and contributes to the success of business
- Understands the hotel's facilities, products and services
- Provides information when requested and promotes hotel's services, facilities and special events
- Implements department procedures and policies as needed
- Build and maintain positive relationships with all internal customers and guests in order to anticipate their needs
- Anticipate guest needs, handle guest enquires, and solve problems
- Create a positive hotel image in every interaction with internal and external customers
- Adhere to hotel brand standards
- Maintain a high level of product and service knowledge in order to explain and sell services and facilities to guests